Tiếng Việt
There is an increasing number of vegetarian foods that both have an eye-catching look and taste delicious. And vegetarian baby ribs are one of them. If you also love this food, you should want to learn what vegetarian baby ribs are made of as well as the delicious dishes from vegetarian baby ribs. Then take a few minutes to follow the article below, we will advise you more carefully!
What are vegetarian young ribs made of?
As we all know in the past few years, the trend of vegetarianism has become quite popular and Vietnam is also a country with a large number of vegetarians. Because this nutrition is both good for the health, the digestive system, and the prevention of diseases and improves the spiritual life … Among them, the vegetarian baby ribs are a popular ingredient to process many attractive vegetarian dishes . So what are vegetarian young ribs made of that bring such great advantages, you know?
In fact, vegetarian young ribs are made from ingredients including onions, vegetarian spices, wheat, taro flour … 100% guaranteed to be natural ingredients and provide important essential nutrients for the body. . Thanks to the delicacy in processing, when looking at the vegetarian baby ribs, you will see that it is no different from the pork rib with the aroma and attractive chewy taste. It helps to make the menu of vegetarian dishes more diverse and increase the sense of appeal when eating.
Vegetarian pork ribs are made from natural ingredients
2 delicious dishes from vegetarian pork ribs
In addition to finding out what vegetarian baby ribs are made of, many of you also wonder in the preparation of this delicious dish from this ingredient. So we would like to advise you with the following 2 dishes from vegetarian young ribs.
Sweet and sour vegetarian young ribs
This is a very familiar vegetarian dish and is loved by many people. You just need to prepare the following ingredients:
400g vegetarian pork ribs.
1 tomato.
Onions, garlic, lemongrass and spices such as sugar, vegetarian seasoning powder, fish sauce, ketchup, monosodium glutamate …
Doing:
– Step 1: You let the vegetarian young ribs soak for about 30 minutes in water to soften. Depending on the size of the rib, you can cut it to taste.
– Step 2: Put the young ribs on the stove and boil for about 10 minutes. Should smash a lemongrass bulb into the pot to create aroma. Then, you take out the young ribs to drain.
– Step 3: You bring the tomatoes, wash, then chopped, remove the seeds with onion and garlic, peel and chop them.
– Step 4: Put the oil in the pan, fry the onion and garlic, then add the tomatoes to cook until soft. Pour the ribs into the pan and stir well and you can add a little water to cover the vegetarian ribs. You add 1 teaspoon of vegetarian fish sauce, 1 teaspoon of pepper, 1 teaspoon of vegetarian seasoning powder, 3 teaspoons of vinegar, 1 teaspoon of ketchup and stir well. Turn on the light and simmer until the ribs are tender and the spices are evenly absorbed, just season the seasoning again to taste.
– Step 5: Finally, put the vegetarian ribs on a plate and then pour the sauce on top to serve with rice, it is very attractive.
Sweet and sour ribs
Attractive honey-rimmed vegetarian ribs
Another delicious dish from the vegetarian ribs that you should not miss is the honey-rimmed vegetarian ribs. This dish is both attractive and beautiful to the skin. You prepare the ingredients include:
400g vegetarian ribs.
2 teaspoons of honey.
1/4 bowl of coconut water.
Boaro onion, cilantro, chili and spices such as vegetarian fish sauce, cashew oil, vegetarian seasoning powder, monosodium glutamate …
Implementation steps include:
– Step 1: You bring the vegetarian ribs to soak for about 30 minutes for the tender ribs and then cut them into bite-sized pieces. Continue to add marinated ribs with chopped tilapia combined with 1 teaspoon fish sauce, half a teaspoon of seasoning powder, 1 teaspoon of pepper, 1 teaspoon of cashew oil, 1 teaspoon of honey. All marinated for a period of 30 minutes.
– Step 2: Put the oil in the old hot pan and pour the marinated ribs to roll. Continue to add 1 teaspoon of honey and coconut water. Let it simmer over low heat until the sauce is thick again. Add spices, pepper, and cilantro.
– Step 3: Finally, put this honey rib on a plate and enjoy. Be sure to eat the ribs with the chewy, crunchy and sweet taste from coconut water with the honey, spicy aroma of the chili. You can combine to eat with raw vegetables will find the dish more attractive.
Attractive honey-rimmed vegetarian ribs
So we have to learn together clearly what vegetarian young ribs are made of as well as attractive dishes made from young ribs. Wishing you successful application and remember to visit Au Lac Vegetarian Food to buy delicious quality vegetarian pork ribs!
