Tiếng Việt
As we all know vegetarian dishes have long become indispensable dishes in many families. Because these dishes are both pure and suitable for all subjects, especially Buddhists. Among them, the tofu vegetarian pies are popular with many people. But do you know how to make tofu vegan rolls or not? If you are still wondering about how to make the vegan, the content below we will help you get the answer!
Tofu vegetarian rolls are many people love
Ingredients for making vegetarian tofu
First in how to make this tofu vegan roll, let’s find out how the ingredients to prepare this dish are. Here you can feel secure because as the name suggests, its ingredients are made from simple, nutritious tofu. The delicious and pure tofu is always popular with everyone.
Specifically, you should prepare the following ingredients:
Young tofu 3 pieces, dried mushrooms 50 grams, dry vermicelli 50 grams, red soya 3 capsules, turmeric powder 10 grams, tuber 100 grams, carrot 1 bulb, cap powder 50 grams. In addition, in the way of making vegetarian tofu, you need to prepare more lettuce, banana, star fruit, herbs. And prepare a full range of ingredients including salt, mushroom seasoning seeds, delicious soy sauce, sugar with 1 horn pepper. So we got together to have an attractive dish.
Preparing the ingredients for making vegetarian pies is also quite simple
How to make vegetarian rolls from tofu
Officially went into how to make vegan. Although there are many ways to make vegetarian tofu, many people appreciate it because tofu is both delicious and nutritious.
In how to make this vegan dish with tofu, follow these steps:
– The first step: Bring young tofu into a pot of boiled water for about 10 minutes. This boiling will help the tofu to secrete the sour water inside.
– The second step: After you have removed the tofu, squeeze it into a clean bowl. Next, you put the carrots and diced carrots and mushrooms to soak and then cut them into small pieces. With Chinese vermicelli, it is also cut into small pieces and the tubers are then diced. Cornstarch together with soya bean paste to make it smooth, pepper sugar will be crushed.
– The third step: Bring all these ingredients together and put them in a round mold lined with food wrap.
– The fourth step: In this way of making vegan rolls, in order for the vegan roll to have an attractive golden color, you can also mix turmeric powder and then sweep the veggie face.
– The fifth step: You put the veggie tray in the steaming tray for about 20 minutes to help the pork cook and be delicious.
Just a few steps, you will have a delicious vegan product
Delicious finished products
After completing the steps of making this tofu vegetarian pies, you will see that the finished vegetarian porridge has a golden color and has a strong spicy scent. Moreover, when eating, it is very delicious and nutritious for us.
With this vegan dish you can serve with lettuce, starfruit, herbs, and bananas cut into thin slices. When eaten with hot white rice, it will be extremely delicious. There is no doubt that we will have a meal that is both delicious and nutritious and also easy to change on a healthy vegetarian menu.
Dear friend, the above content of our article has helped you go through all the information related to how to make a simple but delicious tofu vegetarian vegan. Wishing you a successful implementation of this delicious dish in your vegetarian meals. For those who do not have much time, you can come to Au Lac Vegetarian Food here, we also have safe and quality delicious vegetarian dishes. Moreover, Au Lac also offers a variety of other vegetarian foods for you to have healthy and nutritious vegetarian meals
