Top delicious and easy-to-make vegetarian mushroom dishes at home

You know there are countless simple mushroom-based delicacies that you can enjoy as a vegetarian. If you are still wondering how to cook vegetarian dishes from mushrooms, do not worry too much because in the following content of the article we would like to thoroughly advise you some delicious easy-to-make mushroom dishes. . Make sure that you provide a variety of minerals and vitamins that are good for your body (found in mushrooms) while enjoying a delicious meal.

Mushroom vegetarian dish with soy sauce

When it comes to the vegetarian mushroom dishes, we cannot ignore the mushroom dish with soy sauce. Mushrooms are both cheap and nutritious ingredients and are also very popular, so you can easily choose to buy. When you combine the mushrooms with soy sauce and add a few other spices, you will have a deliciously delicious dish.

Prepare ingredients: You should prepare all ingredients including 500gr of mushrooms, 2 tablespoons vegetable oil with spices such as salt, pepper, soy sauce, monosodium glutamate, sugar and seasoning seeds. vegetarian.

Mushrooms are processed into many delicious dishes

Steps to: With this vegetarian dish, please follow the following instructions:

– Step 1: You bring the mushrooms to wash and soak in dilute salt water for about 10 minutes. Next, take out the mushrooms and let them drain, then cut them in half and marinate with 1 tablespoon of soy sauce and half a teaspoon of vegetarian seasoning powder. Let the ingredients sit for 10 minutes to help the seasoning fully absorb.

– Step 2: After the mushrooms have absorbed the spices, put them in the clay pot and add enough filtered water. Next, add soy sauce with salt to suit your taste.

– Step 3: You cook the mushroom pot with low heat until the water mixture inside the pot thickens, then add in cooking oil with pepper and mix well, turn off the heat. You scoop it out and serve it with hot rice.

Delicious vegetarian dishes from abalone mushrooms

Next on the list of vegetarian mushroom dishes is sure to be indispensable to abalone mushrooms. You know that abalone mushrooms contain nutritional ingredients and it is scientifically proven to have more than fish meat with energy for the body, good for health. Moreover, how to make this dish is also very easy.

Abalone mushrooms are also used to cook many attractive dishes

Prepare ingredients: You just need to prepare all the ingredients including 250g abalone mushrooms, 1 lemongrass, 1 chili, 1 bulb garlic with spices such as vegetarian seasoning powder, sugar, salt.

Steps to cook delicious vegetarian mushrooms

– Step 1: You take the mushroom to separate into many small branches and then remove the mushroom’s legs so that it is clean. Next, soak with white salt water for about 10 minutes to remove impurities and scoop into the basket, rack.

– Step 2: Next, you just need to bring garlic, lemongrass and minced chili into a pan with oil until fragrant. Then just add the mushrooms to the island until they are cooked evenly and continue to add seasoning, sugar and salt to taste and cook for a while.

Vegetarian dishes from enoki mushroom

At the end of the list of vegetarian dishes from mushrooms, you should not ignore the dish made from the mushroom. This is a fungus that carries many nutrients that are good for health and also cure diseases such as atherosclerosis, high blood pressure

Mushroom is always a popular ingredient in vegetarian dishes

You just need to prepare the following ingredients: 2 packages of enoki mushrooms, depending on the number of people eat, 1 onion, 1 small chili 1 fruit and spices such as salt, satay.

Steps to follow: You should use the mushroom with the following steps:

– Step 1: Take and cut off the foot of the needle fungus, then tear it apart then rinse with water. Next, take out and squeeze the water well and let it drain.

– Step 2: Next in this step, you put the needle mushrooms in the plate and then continue to add 2 teaspoons of soy sauce with 1 chopped horn chili plus 1 teaspoon of satay. Let it marinate for 10 minutes.

– Step 3: Take the marinated needle mushrooms and steam them for 10 minutes, then turn off the heat at this time and then put them on a plate. You sprinkle the finely chopped onions on top. This dish eaten with white rice is extremely attractive.

So, together we have taken a look at the top delicious and easy-to-make vegetarian mushroom dishes. Au Lac vegetarian food wishes you success!